Sterling White Halibut has become a favourite in restaurants and at dining tables worldwide. Sterling White Halibut is farmed in the cold, clear fjords of Ryfylke in Norway.
Location:
Hjelmeland
Activities:
The halibut spends the first part of its life in protected conditions in freshwater, indoor nurseries. Gradually the fish are moved to open pens at selected fjord locations.
Products:
Halibut from egg to processed fish – whole, steaks, filets.
Brand:
Sterling White Halibut
Contact:
Hundsnes
NO-4130 Hjelmeland
Tel.: +47 21 56 23 00
Fax: +47 21 56 22 01
magnus.skretting@marineharvest.com